Growth and survival of exponential and stationary phase Salmonella during sausage fermentation: 9th International Conference on the Epidemiology and Control of Biological Chemical and Physical Hazards in Pigs and Pork

Tina Birk; Karoline Müller; Søren Aabo

Growth and survival of exponential and stationary phase Salmonella during sausage fermentation: 9th International Conference on the Epidemiology and Control of Biological Chemical and Physical Hazards in Pigs and Pork

Tina Birk, Karoline Müller, Søren Aabo

Publikation: Konferencebidrag uden forlag/tidsskrift › Abstrakt › Forskning › peer review

Originalsprog	Dansk
Publikationsdato	2011
Status	Udgivet - 2011
Udgivet eksternt	Ja

Citationsformater

@conference{8d95c01816dd46f3a330e4d504c33511,

title = "Growth and survival of exponential and stationary phase Salmonella during sausage fermentation: 9th International Conference on the Epidemiology and Control of Biological Chemical and Physical Hazards in Pigs and Pork",

author = "Tina Birk and Karoline M{\"u}ller and S{\o}ren Aabo",

note = "Conference code: 9",

year = "2011",

language = "Dansk",

}