Abstract
Using cases and empirical data from a research and development project at a Danish prevention center, this study explores whether and how the use of narrative dietary counseling can strengthen dietitians' relationships and collaboration with clients who are chronically ill. The results of the study show that the use of whiteboards and narrative learning strategies, such as exploration, externalization, evaluating questions, and unique outcomes, were experienced by the dietitians to provide advantages over the existing practice, which used motivational interviewing alone. Specifically, narrative dietary counseling empowered clients and improved relationship building and collaboration between client and dietitian.
Translated title of the contribution | Narrativ kostvejledning : En ny tilgang til diatisten der styrker relationsdannelse og samarbejde med klienter |
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Original language | English |
Journal | Topics in Clinical Nutrition |
Volume | 32 |
Issue number | 3 |
Pages (from-to) | 229–242 |
Number of pages | 14 |
ISSN | 0883-5691 |
DOIs | |
Publication status | Published - 1 Jul 2017 |
Keywords
- health, nutrition and quality of life
- learning, educational science and teaching