| Original language | Danish |
|---|---|
| Publication date | 2011 |
| Publication status | Published - 2011 |
| Externally published | Yes |
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Survival and growth of exponential and stationary phase Salmonelladuring fermentation of sausage: 9th International Conference on the Epidemiology and Control of Biological Chemical and Physical Hazards in Pigs and Pork
- Tina Birk
- , Karoline Müller
- , Søren Aabo
Research output: Contribution to conference without a publisher/journal › Paper › Research › peer-review